Roasted Cauliflower
I am currently a little obsessed with roasting cauliflower. It is probably a little warm these days to be firing up the oven, but I haven't been able to resist. I have been mostly tossing the chopped up cauliflower with smashed garlic cloves, a little salt and pepper, olive oil and curry or chili powder. And then baking in the oven for about 20min at 400°C. I just love how the cauliflower gets brown on the edges.
